Taaruvya Enterprises · Teramo · Karnataka · GI-Based Desserts

Karnataka's GI harvests, churned one small batch at a time.

Ultra-local artisanal ice creams rooted in Karnataka's Geographical Indication treasures — Chikkamagaluru coffee, Coorg cardamom, Mysore betel leaf, Kolar guava and Malnad mango — folded into slow-churned cream. Simply local. Never mass-made.

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20–60orders / week
7 daysadvance booking
100%GI-rooted craft
Teramo — Simply Local emblem
The Flavour Menu

Flavours of Karnataka

Every profile begins with a GI-tagged ingredient of Karnataka — traced to its estate, plantation or orchard district.

Coorg Cardamom ice cream
Rare Harvest

Coorg Cardamom

Green cardamom from shaded Coorg plantations, freshly crushed into a warm, aromatic spiced-cream base.

Coorg green cardamom GI
Guava ice cream
Orchard Pick

Kolar Guava

Sun-ripened Kolar guava churned into a bright, aromatic sorbetto-style cream, finished with fresh fruit.

Kolar district guava
Mysore Paan ice cream
Heritage

Mysore Paan

Fragrant Mysore betel leaf infused with gulkand rose and fennel — the royal after-dinner ritual, reimagined as ice cream.

Mysore betel leaf tradition
Malnad Jackfruit ice cream
Malnad Harvest

Malnad Jackfruit

Ripe Malnad jackfruit, slow-churned into a golden, custardy cream with roasted cashew pieces.

Malnad region jackfruit
Coastal Kokum ice cream
Coastal Series

Coastal Kokum

Deep-purple Konkan kokum, tangy and cooling, folded into cream with a ribbon of wild berry compote.

Konkan coast kokum
Ratnagiri Alphonso Mango ice cream
King of Fruits

Ratnagiri Alphonso Mango

Golden Alphonso pulp from Ratnagiri orchards, churned rich and velvety — the crown of the collection.

Ratnagiri GI Alphonso
The Atelier

The Jar Collection

Every batch is hand-jarred and sealed under the Teramo mark — a small archive of every GI harvest we've frozen.

Teramo jar collection — Malnad Jackfruit, Mysore Paan, Coorg Cardamom, Ratnagiri Alphonso Mango
The Full CollectionJackfruit · Paan · Cardamom · Alphonso Mango
Coorg Cardamom and Kolar Guava jars
Coorg Cardamom & Kolar GuavaHand-Jarred · Sealed Fresh
Malnad Jackfruit and Mysore Paan jars
Malnad Jackfruit & Mysore PaanHand-Jarred · Sealed Fresh
How to Order

How Your Batch Comes to Life

1

Batch Booking

Orders are placed one week in advance. We strictly craft micro-batches of 20 to 60 total orders weekly — once the week is full, the churn closes.

2

Confirmation & Invoice

Upon booking, an advance payment invoice is generated. Production begins immediately on payment confirmation — coffee, cardamom and fruit sourced fresh for your batch.

3

Delivery / Pickup

Your order is safely prepared, sealed and fulfilled on schedule — collected at the atelier or delivered chilled to your door.

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Cancellation, Gracefully Handled

Plans change — we understand. Cancellations are fully permitted up to 4 days before your scheduled fulfilment date, with the advance returned in full. Within 4 days, production is already underway and orders are final.

Celebrations & Gatherings

For Every Occasion Worth Celebrating

From an intimate table of ten to a full house of sixty — we serve batches of 10 to 60 units, crafted to order for your moment.

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Corporate Parties

Elevate office celebrations and client evenings with hand-jarred GI flavours your team will remember.

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Office Gatherings

Team milestones, festive days or Friday treats — delivered chilled, ready to serve.

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Birthday Parties

Make birthdays sweeter with a curated spread of flavours for every age at the table.

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Events & Special Occasions

Weddings, housewarmings, festivals or any day worth marking — we're here to serve.

"Every jar comes from a freshly made, hygienically maintained kitchen — churned with love, sealed with care."Fresh · Hygienic · Made with Love

Batches close weekly

Reserve your place in this week's churn

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